HAM AND CHEESE CROISSANT SLIDERS

Hot Ham and Cheese Croissant Sliders are easy to make for a crowd! Fill butter croissants with ham and cheddar and bake with a buttery mustard and poppy seed sauce.

Thanks to the sponsorship of Walmart, I am bringing you this new twist on a classic slider recipe. It will make you wondering what else you can do with croissants!

Ham and Cheese Croissant Sliders are easy to make for a crowd! Fill butter croissants with ham and cheddar and bake with a buttery mustard and poppyseed sauce. These got rave reviews!

INGREDIENTS:

• 1 package Marketside All Butter Croissants (12 croissants)
• 12 slices deli ham
• 6 slices deli cheddar
• Mustard and/or mayo (optional)
• 1/2 cup unsalted butter, melted
• 1 teaspoon onion flakes
• 1 clove garlic, crushed
• 1 tablespoon mustard (yellow or dijon)
• 2 tablespoons poppyseeds
• 1/4 teaspoon salt
• 1/4 teaspoon pepper

DIRECTIONS:

1. Preheat oven to 350°F. Spray a 9×13-inch pan with nonstick cooking spray.
2. Slice each croissant in half. Place the bottom halves in the prepared pan. Spread with mustard or mayo, if desired.
3. Place a slice of ham and half a slice of cheddar on each slider. Top with the tops of croissants.
4. Whisk metled butter, onion flakes, garlic, mustard, poppyseeds, salt and pepper in a small bowl. Pour over croissants in pan. If needed, use a pastry brush to make sure the croissants are fully coated with the butter mixture.
5. Cover with foil. Bake 15 minutes then remove the foil. Bake for an additional 3 minutes, or until browned and cheese is melted. Serve warm.

NOTES:

Use any flavor cheese and any deli meat to switch up your slider flavor!

Recipe Adapted From HAM AND CHEESE CROISSANT SLIDERS @ crazyforcrust.com